A master of variety, Fresh Marketcafé is a go-to for just about any type of cuisine, offering sandwiches, pasta, espresso, and a deli counter.
Fresh Marketcafé is located in Global Scholars Hall. All University Housing dining venues are open to students, faculty, staff, and community members. Meal plans, Ducks Dine On, Duck Bucks, and credit cards are accepted. Cash is not accepted; you can convert cash to Duck Bucks at kiosks located in the EMU Fishbowl and the Knight Library checkout desk.
Grubhub hours may vary from Fresh Marketcafé dining venue hours.
Fresh! International Bowls
Spring 2026 at the Fresh! Marketcafé Global Bowls station
Week 1: USA Nashville hot chicken (fried chicken dipped in spicy cajun butter)
Week 2: China Mapo tofu (silken tofu and sichuan peppercorn)
Week 3: Finland Karelian hot pot (traditional Finnish slow-cooked meat stew)
Week 4: USA Buttermilk fried chicken (a classic American comfort food)
Week 5: India Saag paneer (hearty spinach-based curry with paneer cheese)
Week 6: Sweden Köttbullar (beef and pork meatballs in gravy)
Week 7: Thailand Pad gra pow (aromatic beef and basil stir fry)
Week 8: Hong Kong Braised beef and tendon (slow-cooked brisket and beef tendon with daikon)
Week 9: Ireland Lamb stew and colcannon (braised lamb in a dark gravy with cabbage mashed potato)
Week 10: UK Bangers and mash (sausage, mashed potato, onion, gravy, and peas)